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Explore the Brands We Keep Running Smoothly

At Key Equipment Services, we proudly service a wide range of top-tier manufacturer brands, ensuring your commercial kitchen equipment operates at peak performance. Our expert technicians specialize in servicing industry-leading names, including Beverage-Air, Frymaster, Garland Canada, MerryChef, Lincoln, Pitco, Rational, Middleby, Southbend, and True. Whether you rely on Beverage-Air refrigeration, Frymaster fryers, or Rational combi ovens, we provide trusted maintenance and repair solutions tailored to your needs. Partner with us for unparalleled expertise and keep your equipment—and your business—running smoothly.

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ABOUT THIS BRAND

Garland specializes in high-performance cooking equipment engineered for the rigorous demands of commercial kitchens.

With over a century of experience in developing innovative, durable, and efficient cooking solutions, Garland makes a commitment to precision and quality.

 

Garland’s equipment, including stoves, ranges, grills, and griddles, is trusted by chefs and foodservice professionals worldwide. Their focus on craftsmanship and technology ensures that every product meets the high standards of the modern culinary industry.

ABOUT OUR PARTNERSHIP

Heritage is proud to partner with Garland to offer unparalleled service and support for their comprehensive line of commercial kitchen equipment. Our skilled technicians are trained to service and maintain Garland’s high-performance appliances, ensuring that kitchens operate smoothly and efficiently. By choosing Key, customers gain access to expert repairs, maintenance, and support for all Garland equipment, helping to extend product life and maintain peak performance.

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EQUIPMENT FROM GARLAND THAT WE SERVICE:

1. Ranges:
Heavy-Duty Ranges:

  • G Series: G24, G36, G48, G60

  • Sentry Series: S24, S36, S48, S60
     

Restaurant Ranges:

  • SunFire Series: X24, X36, X60

  • Master Series: M24, M36, M48, M60
     

2. Ovens:
Convection Ovens:

  • Air Deck Series: ED-15, ED-30

  • Master Series: MCO-E-5, MCO-G-10

  • Deck Ovens: G Deck Series: GD-15, GD-30

 

3. Griddles:
Countertop Griddles:

  • Garland HD Series: GD-15G, GD-24G

 

Range-Mounted Griddles:

  • G Series: G24-G, G36-G

4. Broilers:

Salamander Broilers:

G Series: G24-SB, G36-SB

 

Cheesemelters:

G Series: G24-CM, G36-CM

5. Fryers:

Gas Fryers:

GF Series: GF14, GF24, GF34

 

Electric Fryers:

EF Series: EF14, EF24, EF34

 

6. Induction Cooking:

Countertop Induction Units:

GI-SH/BA 3500, GI-SH/WO 3500

 

Built-In Induction Units:

GI-BI/BA 3500, GI-BI/WO 3500

 

7. Steam Equipment:

Steamers:

SS Series: SS-3E, SS-5E

 

Kettles:

K Series: KDL-40, KDL-60

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SCHEDULE A SERVICE

Open 24 Hours a Day, 7 Days a Week to Serve You.

From installs to kitchen equipment repair to manufacturer-recommended maintenance, KEY Equipment Services keeps your equipment running longer and more efficiently.

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EQUIPMENT INFORMATION

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