Key Equipment Services delivers prompt, dependable maintenance and repair for all types of commercial kitchen equipment across Vancouver Island, Vancouver, the Fraser Valley, Alberta, Manitoba, and Saskatchewan.

 

Our factory-trained technicians are adept in handling a wide array of equipment, including grills, ovens, dishwashers, commercial refrigerators, and ice machines, using only OEM parts for guaranteed compatibility and performance. As part of the Heritage Service Group, we're committed to excellence, offering round-the-clock emergency services to ensure your operations are never disrupted, catering to a diverse clientele from bustling fast food joints to elegant fine dining establishments, and versatile setups from food kiosks to large-scale institutions.

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At Key Equipment Services, our goal is to be your most reliable partner in commercial kitchen equipment services. We're on a mission to set the standard for customer service in the foodservice sector, forging enduring client relationships and delivering dependable solutions you can trust. Our team blends a proactive attitude with deep industry expertise, leveraging a comprehensive inventory and cutting-edge technology to provide swift, effective solutions that minimize downtime. Trust us to restore your kitchen's functionality with speed and precision, reinforcing our reputation as the trusted authority in commercial kitchen equipment servicing.