Service, Parts, and Planned Maintenance all in one place. Getting everything you need to keep your business up and running.
CALL US 24/7/365
+1 800-665-2655
YOUR KEY TO SUCCESS
HOT & COLD EQUIPMENT REPAIR INCLUDING COOKING, WARE-WASHING, ICE MACHINES, HVAC & MORE
THE KEY DIFFERENCE
Key Equipment Services is here for businesses from Vancouver Island to Winnipeg (and all spots in between). Our technicians are not only quality-trained but also bring a wealth of tenure and experience to the table. We offer top notch equipment service, expert advice, and a wide range of OEM parts.
We're more than just a service provider; we're your neighbours and partners, dedicated to ensuring your business thrives in our vast Canadian network.
WE CARE BEYOND SERVICE
Our commitment to timing and convenience ensures that your operations face minimal disruptions. With our OEM-trained technicians, we not only respond swiftly when you need us, but we also ensure the job is done right the first time, every time. Your operational efficiency is our top priority, and our extensive experience means we're equipped to deliver excellence with every service call. We're always just a call away, ready to serve and ensure your kitchen runs at its best when you need it most.
OUR PROMISE + COMMITMENT
Our Services
Key Equipment Services is the leading provider of commercial kitchen equipment repair and maintenance in Western Canada, proudly serving businesses across Vancouver Island, Vancouver, the Fraser Valley, Alberta, Manitoba, and Saskatchewan. Our expert technicians offer a comprehensive suite of services, including emergency repairs, planned maintenance, and genuine OEM parts replacement, ensuring your kitchen operates smoothly and efficiently. With over 40 years of experience, we specialize in a full range of equipment care for restaurants, educational institutions, and healthcare facilities, delivering fast, reliable service that's just a call away. Trust us to keep your kitchen at peak performance, wherever you are in Western Canada.
The Four Season's Hotel has used Key Equipment since 1986. We have been able to count on Key Food Equipment for reactive service, planned maintenance and kitchen renovations. They are the leaders in their field – bringing both expertise and a caring approach to the service they provide us. When our guests are counting on us to provide a high level of food service, it's reassuring to know we have a great partner in Key, providing a high level of kitchen equipment service.
Priyan Jayetileke
Director of Engineering
Four Seasons Hotel Vancouver
What We Offer
01 EQUIPMENT REPAIR
We are ready 24 hours a day, every day of the year, to provide you:
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A Quick Response
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OEM Trained Technicians
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The Right Parts to Fix it Right, the First Time
02 INSTALLATION
As the authorized service agent for most major manufacturers, we specialize in the operations of your equipment.
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Complete Site Inspection
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Receive & Install Equipment
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Verify Factory Warranty
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Hot Side & Cold Side
03 PLANNED MAINTENANCE
Our tailored planned maintenance programs are formatted to fit your equipment needs.
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Maximize Equipment Uptime
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Extend Equipment Life
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Optimize Energy Efficiency
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Improve Employee Safety
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& Morale
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Equipment Cleaning
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Insure Food Quality Safety
04 OEM PARTS
Use real Original Equipment Manufacturers parts to keep your foodservice equipment in great condition.
When you keep it genuine OEM, you are saying yes to safety, reliability, efficiency and warranty protection.
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We offer on-site parts sales at all of our Key locations - find the location nearest you!
CONNECT WITH CUSTOMER SERVICE
​Our unwavering commitment to you is evident in our dedicated customer service team, always on standby 24/7. Whether you have a pressing issue in the middle of the night or need guidance during the day, we're here to assist, support, and ensure your operations run smoothly. Your success and peace of mind are our top priorities.